J-suite® ERP for restaurant & catering management is a comprehensive and best-of-the-breed through a blend of proven processes. It encompasses all aspects of restaurant and catering including tracking orders, purchasing, inventory management, labor management, delivery and billing empowering companies to efficiently streamline business processes, automate day-to-day tasks, and swiftly respond to challenges regardless of the changing situations.
Running a restaurant in the face of fierce competition is not as easy as it seems. It is unequivocally involved in a number of complex processes that are highly critical to the success of your business. Food-service markets including hotels, casinos, resorts and condominiums must efficiently manage a variety of food-products, plan & design various menus, delegate work to labor, handle work-schedules, make payments to the people and care for customers.
We at Javelin developed a comprehensive and best-of-the-breed restaurant management system through a blend of proven processes. It encompasses all aspects of restaurant including tracking orders, purchasing, inventory management, labor management, delivery and billing etc. Our solutions will empower you to efficiently streamline your business processes, automate your day-to-day tasks, and swiftly respond to challenges regardless of the changing situations, thus improving customer experience and maximizing revenues. Still better, our tools are functional, stable, graphically rich and highly intuitive in terms of ease-of-use.
With Javelin restaurant management system, you can gain deeper insight into your business and improve customer satisfaction. Apart from POS, Javelin restaurant management system is having optional modules like payroll and hand held devices to take the orders.
J-suite® ERP comply with Value Added Tax (VAT) regulations of Federal Tax Authority (FTA) Emara Tax of United Arab Emirates, UAE Corporate Tax of 2023 and Sultanate of Oman Tax Authority (TA). Helps business to adhere with VAT regulations and streamline the process of filing VAT returns.
J-suite® ERP Key features
- 1. Point of Sale (POS) System: A POS system for processing customer orders, managing payments, and generating receipts. It may include features such as menu management, order tracking, table management, and integration with payment processors.
- 2. Reservation Management: For restaurants that accept reservations, a reservation management system can be beneficial. It allows staff to manage reservations, allocate tables, and track guest information.
- 3. Inventory Management: Keep track of inventory, including ingredients, supplies, and beverages. An inventory management system helps monitor stock levels, track purchases, manage suppliers, and generate reports for efficient stock control.
- 4. Menu Management: Software for menu management allows restaurants to create, update, and customize menus easily. It also include features such as item categorization, pricing management, and nutritional information.
- 5. Kitchen Display System (KDS): KDS software replaces traditional paper tickets in the kitchen, providing digital display screens for chefs to view and manage incoming orders. It helps streamline communication between the front and back of house, ensuring accurate and timely preparation of food.
- 6. Employee Scheduling and Management: Software for employee scheduling assists with creating schedules, managing shift changes, and tracking employee hours. It can also help with labor cost management and payroll integration.
- 7. Customer Relationship Management (CRM): CRM software allows restaurants to store customer information, track preferences, and manage loyalty programs. It helps enhance customer service and facilitates targeted marketing campaigns.
- 8. Accounting and Financial Management: Software for accounting and financial management helps with tasks like bookkeeping, payroll processing, invoicing, and financial reporting. Integration with other systems, such as POS and inventory management, can streamline financial processes.
- 9. Online Ordering and Delivery: With the rise of online ordering and delivery services, having software that enables online ordering integration and delivery management can be crucial for restaurants. It seamlessly integrate with the POS system and provide real-time order tracking and management.
- 10. Reporting and Analytics: Software that offers robust reporting and analytics capabilities allows restaurant owners and managers to gain insights into various aspects of the business, including sales, inventory, labor costs, and customer trends.